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92-94 Oldham Street , Manchester M4 1LJ
17:00 - 21:00 Open
Delivery is available until 21:00
20 - 30 min 45 - 55 minAllergen information
New
Kari Laska
Curry based broth infused with galangal, lemongrass and chilies, served with vermicelli
11.66 12.95Mee Udang
Aromatic and flavoursome, with a hint of sweetness spiciness. With prawns and mix of vermicelli and egg noodles.
13.41 14.90Appetisers
Soft Shell Crabs
Deep fried, served with sweet and spicy homemade chilli sambal dip. Nut free.
9.86 10.95Cucur Udang
Prawn or vegan. Street style fritters with beansprouts, garlic chives & turmeric. Served with homemade spicy sauce, tofu and cucumber on the side.
6.26 6.95Satay
Chargrilled lemongrass-marinated chicken or tiger prawn skewers with homemade spicy peanut sauce, rice cakes & garnish
7.16 7.95Chicken Murtabak
Mamak style crispy pancake filled with chicken, onion, potato, egg, herbs & spices, served with curry sauce for dipping. Nut free.
6.53 7.25Thai Fish Cakes
Homemade with blended cod fillet, prawns, spices & coriander, served with sweet chilli dip. Nut free.
6.26 6.95(H) Tom Yan Soup
Fragrant, hot & spicy broth with herbs, vegetable & choice of chicken, tofu or seafood. Gluten free, nut free.
5.36 5.95(V) Roti Canai
A delightful buttery & flaky traditional flatbread. served with curry sauce to tear & dip in. Nut free, vegan.
5.85 6.50Calamari
Deep fried tender squid, delicately battered, served with sweet chilli dip. Nut free.
6.08 6.75(V) Masalodeh
Delightful Indian inspired lentil fritters made with onions, chillies, cumin & fresh curry leaves, served with either a yogurt & mint or sweet chilli dip. Nut free.
5.63 6.25(V) Gado Gado Salad
Indonesian style warm vegetable & tofu salad, topped with handmade spicy peanut sauce. Vegan.
6.26 6.95Spring Rolls
Freshly made with beansprouts, shredded carrot, mushrooms, coriander and with or without prawn. Nut free.
4.95 5.50Malaysian Specialities
Steamed Fillets of Sea Bass
Served with bed of spinach with soy, ginger & spring onion, light sauce and toasted garlic
14.36 15.95Ikan Goreng Masam Manis
Pan fried sea bass fillets topped with mild sweet and sour chilli gravy, coked with fresh tomato, spring onions and coriander. Nut free.
14.36 15.95Nasi Lemak
Marinated chicken breast with coconut rice, crispy dried anchovies, peanuts, fried egg, cucumber & chilli sambal.. Gluten free.
13.46 14.95Nasi Ayam
Chicken breast, lightly grilled & marinated in soy sauce with a hint of ginger and garlic, served with chicken flavour rice, clear soup & chilli, garlic, lime & ginger paste. Nut free.
13.46 14.95Nasi Goreng
Famous, Malaysian style wok-fried rice and vegetables with chilli and soy sauces, served traditionally with fried egg on top. Nut free.
11.61 12.90Noodles
Char Kuey Teow
Thick rice noodles wok-fried with soy sauce, chilli sauce, beansprouts and choice of chicken, seafood, prawn or tofu. Nut free.
11.66 12.95Bihun Goreng Singapura
Wok-fried vermicelli rice noodles with a hint of curry flavour, cooked with egg and crisp vegetables. Nut free.
11.66 12.95Pad Thai
Classic wok-fried flat noodles with egg, vegetables & topped with ground peanuts
11.66 12.95Curries
Aromatic Seafood Curry
Medley of mussels, calamari pieces and prawns slowly cooked in . aromatic blend spices, lemongrass, turmeric, mild chilli and coconut milk. Gluten free, nuts free.
14.31 15.90Daging Masak Kicap
Slowly-simmered topside beef cooked with curry leaves, cinnamon, star anise, Malaysian curry flavour, potato and dar soy sauce. Nuts free.
11.66 12.95Kari Ikan
Delicious chunks of salmon in a traditional coconut milk, Malay curry, infused with lots of slices, okra & tomatoes. Gluten free, nuts free.
12.56 13.95Rendang
Slowly simmered dry curry with roasted creamed coconut, galangal, lemongrass and chilli - a traditional, drier curry. Gluten free, nuts free.
10.76 11.95(H) Nyonya Lime Curry
Spicy, delicately sweet and sour, turmeric curry with lemongrass and choice of chicken, seafood or tofu. Gluten free, nuts free.
10.76 11.96Gulai
Classic Malay thick and spicy coconut milk-laced curry infused with cinnamon, star anise and pandan leaf. Gluten free, nuts free.
9.86 10.95Musamman Curry
Traditional coconut milk curry with beef, chicken or tofu. With potato & cashew nuts.
10.76 11.95Thai Green Curry
Made with coconut milk, fiery green chilli, ginger, vegetables & chicken, seafood or vegetable. Gluten free, nuts free.
10.76 11.95From the Wok
Ginger Prawns
Large juicy prawns wok-fried with green beans, spring onions and fresh ginger. Nut free.
13.46 14.95(H) Sambal Udang
Traditional fiery sweet & spicy chilli gravy served with large juicy prawns, onions and vegetables. Nut free.
13.46 14.95(H) Basil Padprik
Deliciously sweet and spicy, rich wok-fried meat with green beans and hints of Thai sweet basil. Nut free.
10.76 11.95Spinach, Mushroom & Tofu
Delicately wok-fried with sesame oil, asian herbs & spices. Nut free, vegan.
11.66 12.95Sides
(V) Stir-fried Vegetables
With hint of mushroom sauce. Vegan.
4.05 4.50(V) Coconut Rice
Malay style. Vegan.
3.15 3.50Egg Fried Rice
Vegan, nuts free.
2.66 2.95Jasmine Rice
Thai fragrant. Vegan, nut free, gluten free.
2.21 2.45Plain Rice Noodles
Vegan, nut free, gluten free
2.21 2.45Malay Chilli Sambal
Nut free
1.76 1.95(H) Prawn Crackers
Mixed spicy & classic. Nut free.
2.25 2.50Sauces
Peanut Sauce
Vegan
1.76 1.95Sweet Chilly Sauce
Vegan, nut free
0.90 1.00Soy Sauce
Vegan, nut free
0.45 0.50Drinks
Coca-Cola
0.33L
0.90 1.00Diet Coca-Cola
0.33L
0.90 1.00Lemonade
0.90 1.00Allergen information
If you have allergies or other dietary restrictions, please contact the restaurant.
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